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Task 1
Read the following text and answer the questions.
Pempek or mpek-mpek is a delicacy from Palembang, South Sumatra. It is made of fish and sago flours and served together with a dark, rich sauce called cuko. Cuko is made from brown sugar, chili pepper, garlic, vinegar, and salt to boiling water.
There are many varieties of pempek. The most famous one is pempek kapal selam (Indonesian: "submarine"), which is made from an egg wrapped within pempek dough and then deep-fried. This type of pempek contains high vitamin, protein, mineral, and carbohydrate. As a local staple, pempek can be commonly found on every street in Palembang.
Questions
What is pempek?
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