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The following is a complete-structured recipe. Read it and answer the question! Questions: What should be done if the breast we use is quite large?

The following is a complete-structured recipe. Read it and answer the question! 

 

Questions:

What should be done if the breast we use is quite large?

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A. Lee

Master Teacher

Jawaban terverifikasi

Jawaban

jawaban yang tepat adalah if your breast is quite large e.g. 250 g / 8 oz+ each , cut them in half horizontally to form 2 thin steaks and skip the pounding. Make sure they are no thicker than 1.5 cm / 0.6 inch thick at the thickest point - if they are pound, using fist .

jawaban yang tepat adalah if your breast is quite large e.g. 250 g / 8 oz+ each , cut them in half horizontally to form 2 thin steaks and skip the pounding. Make sure they are no thicker than 1.5 cm / 0.6 inch thick at the thickest point - if they are pound, using fist.

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Pembahasan

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Soal di atas menanyakan hal yang harus dilakukan jika dada ayam yang digunakan terlalu besar. Untuk menjawab soal ini, kita dapat membaca bagian recipe notes yang artinya "catatan-catatan tertentu dalam resep" nomor 1. Disana tertulis if your breast is quite large e.g. 250 g / 8 oz+ each , cut them in half horizontally to form 2 thin steaks and skip the pounding. Make sure they are no thicker than 1.5 cm / 0.6 inch thick at the thickest point - if they are pound, using fist yang memiliki arti "jika dada ayam milikmu terlalu besar, misalnya masing-masing seberat 250 g / 8 ons+, potong setengah dada ayam tersebut secara horizontal untuk menghasilkan dua potong daging tipis tanpa tulang. Pastikan dada ayam tak lebih tebal dari 1.5 cm / 0.6 inci tebalnya. - apabiladada ayam bertulang, gunakan kepalan tangan". Jadi, jawaban yang tepat adalah if your breast is quite large e.g. 250 g / 8 oz+ each , cut them in half horizontally to form 2 thin steaks and skip the pounding. Make sure they are no thicker than 1.5 cm / 0.6 inch thick at the thickest point - if they are pound, using fist .

Soal di atas menanyakan hal yang harus dilakukan jika dada ayam yang digunakan terlalu besar. Untuk menjawab soal ini, kita dapat membaca bagian recipe notes yang artinya "catatan-catatan tertentu dalam resep" nomor 1. Disana tertulis if your breast is quite large e.g. 250 g / 8 oz+ each , cut them in half horizontally to form 2 thin steaks and skip the pounding. Make sure they are no thicker than 1.5 cm / 0.6 inch thick at the thickest point - if they are pound, using fist yang memiliki arti "jika dada ayam milikmu terlalu besar, misalnya masing-masing seberat 250 g / 8 ons+, potong setengah dada ayam tersebut secara horizontal untuk menghasilkan dua potong daging tipis tanpa tulang. Pastikan dada ayam tak lebih tebal dari 1.5 cm / 0.6 inci tebalnya. - apabila dada ayam bertulang, gunakan kepalan tangan".   

Jadi, jawaban yang tepat adalah if your breast is quite large e.g. 250 g / 8 oz+ each , cut them in half horizontally to form 2 thin steaks and skip the pounding. Make sure they are no thicker than 1.5 cm / 0.6 inch thick at the thickest point - if they are pound, using fist.

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