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How to cook vegetable soup
1. Pour the soup into bowls, sprinkle some chopped celeries
2. Prepare the ingredients: potato, carrot, cauliflower, and meatball, wash and cut them
3. Boil some water in a pan
4. Heat some cooking oil and saute a clove of garlic until it smells fragrant
5. Wait for five to seven minutes, then turn off the stove
6. Put the garlic and all of the ingredients into the boiling water
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