Ingredients
1 egg
1 1/4 cup all purpose flour
1 1/4 cup milk
1/2 teaspoon salt
3 tablespoons baking powder
3 tablespoons butter, melted
1 tablespoon sugar
1 teaspoon real vanilla extract

Steps

• Use a large bowl and mix together the baking powder, flour, salt and sugar.
• Add egg, milk, butter and vanilla extract to the bowl and whisk well with the dry ingredients, until become nice smooth batter.
• Heat skillet over medium heat.
• Once hot, add batter at about 1/4 cup at a time.
• Once bubbles appear in the pancake and the sides are golden brown, flip over with a large spatula for another minute or so until golden brown.
• Your pancake is ready to be served.

How much baking powder that we need?