What tools do we need to make sayur asem based on the passage?

Pertanyaan

Activity 18

Read the passages and answer the questions that follow.
Passage 1


How to Make Sayur Asem (Indonesian Tamarind Soup)

Ingredients:
1 tsp cooking oil
3 oz melinjo
3 oz long beans, cut into 1- or 2- inch pieces
2 sweet corns
3 large chayotes
5-6 cabbage leaves, cut into large pieces
2 tomatoes
3 bay leaves
8 cups of water
1 tbsp of seedless tamarind
3 tbsp of palm sugar
Salt and sugar

Ground spices:
1 thumb-size of galangal
3 shallots
1 bird's eye chili
5 red chilis
3 cloves garlic
4 candlenuts
1 tsp of shrimp paste

Instructions:

  1. Grind all the ingredients for ground spices into a fine paste using pestle and mortar.
  2. Mix tamarind paste with warm water and mash with back of the spoon to get the tamarind juice. 
  3. Preheat a large pot and add cooking oil.
  4. Add in the paste and stir-fry until fragrant for about 1 minute. Add bay leaves.
  5. Bring it to a boil and then add in the rest of vegetables. Lower the heat. Let the vegetables gently simmer until cooked. However, don't let them be mushy.
  6. Have a taste and season with more salt and sugar as needed. It should be sweet, tangy, savoury, and slightly spicy.
  7. Serve with rice.

Modified from: https://whattocooktoday.com/sayur-asem.html accessed on January 11 , 2018 at 10:46

What tools do we need to make sayur asem based on the passage?

N. Puspita

Master Teacher

Jawaban terverifikasi

Jawaban

jawabannya adalah The tools needed to make sayur asem based on the passage are pestle and mortar, a large pot, a spoon.

Pembahasan

Pembahasan

Soal meminta untuk membaca teks tersebut kemudian menjawab pertanyaan yang tersedia.

Terjemahan pertanyaan tersebut adalah, "Peralatan apa yang digunakan untuk membuat sayur asem berdasarkan bacaan?".

Untuk menjawabnya, bisa dilihat pada potongan bagian instructions atau "langkah-langkah" berikut:

  1. Grind all the ingredients for ground spices into a fine paste using pestle and mortar.
    "
    Haluskan semua bahan bumbu halus hingga halus menggunakan cobek dan ulekan"
  2. Mix tamarind paste with warm water and mash with back of the spoon to get the tamarind juice.
    "
    Campur pasta asam jawa dengan air hangat dan haluskan dengan punggung sendok untuk mendapatkan air asamnya"
  3. Preheat a large pot and add cooking oil.
    "Panaskan panci besar dan tambahkan minyak goreng"

Berdasarkan potongan langkah-langkah tersebut, alat yang digunakan adalah cobek dan ulekan, panci besar, sendok.

Oleh karena itu, jawabannya adalah The tools needed to make sayur asem based on the passage are pestle and mortar, a large pot, a spoon.

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