Iklan
Pertanyaan
Corn Flour Pudding
Ingredients:
2000 ml milk
200 gr corn flour
500 gr brown sugar
4 tbs water to dissolve the sugar
1 stick of 10 cm cinnamon
1 tbs butter
3 tbs cinnamon for sprinkling
Method:
1. Thoroughly mix milk and corn flour until smooth
2. Boil brown sugar and water until sugar dissolved, then sieve
3. Mix brown sugar with the milk, corn flour mixture and cinnamon stick. And butter and simmer whilst stirring until corn flour become thick.
4. Pour into a suitable mould and let it cool.
5. When serving sprinkle with ground cinnamon
Makes: 10-15 portions, best served when cold.
Based on the text, we pour the mixture into mould…
before we mix all the mixtures
after the corn flour become thick
after the mixtures get cool
when the pudding is ready
Belajar bareng Champions
Brain Academy Champions
Hanya di Brain Academy
Habis dalam
00
:
17
:
54
:
20
Iklan
S. Sumiati
Master Teacher
Mahasiswa/Alumni Universitas Pendidikan Indonesia
16
0.0 (0 rating)
Iklan
RUANGGURU HQ
Jl. Dr. Saharjo No.161, Manggarai Selatan, Tebet, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12860
Produk Ruangguru
Bantuan & Panduan
Hubungi Kami
©2024 Ruangguru. All Rights Reserved PT. Ruang Raya Indonesia