Pertanyaan

Complete the followingtext with the suitable words in the box! Yellow Cake lngredients : 2 3 1 cups of flour 2 eggs 1 tbsp leveled baking powder 1 2 1 cups of whitesugar 4 3 tsp of salt 1 cup of milk at room 1)__ 3 1 cup shortening or unsalted butter 1 tsp vanilla 2) _ Methods: Pour the 7) in the centre of a greased9 x 13 inch baking pan and 8) it in the centre of the oven which is preheated at 175°C. Bake for 25-30 minutes, after which you will check for doneness by 9) __ a skewer in the centre of the cake.

Complete the following text with the suitable words in the box!

Yellow Cake

lngredients:

$2 \frac{1}{3}$ cups of flour
2 eggs
1 tbsp leveled baking powder
$1 \frac{1}{2}$ cups of white sugar
$\frac{3}{4}$ tsp of salt
1 cup of milk at room 1)____
$\frac{1}{3}$ cup shortening or unsalted butter
1 tsp vanilla 2) _____

Methods:

Pour the 7) ____ in the centre of a greased 9 x 13 inch baking pan and 8) ____ it in the centre of the oven which is preheated at 175°C. Bake for 25-30 minutes, after which you will check for doneness by 9) ____ a skewer in the centre of the cake.

A. Lee

Master Teacher

Jawaban terverifikasi

Pembahasan

Tuangkan 7) adonan ke tengah loyang berukuran 9 x 13 inchi yang telah diolesi minyak dan 8) letakkan di tengah oven yang sudah dipanaskan pada suhu 175°C. Panggang sekitar 25-30 menit, kemudian cek kematangannya dengan 9) menancapkan lidi pada bagian tengah kue. Jadi jawaban yang benar adalah; 7) batter 8) place 9) inserting

Tuangkan 7) adonan ke tengah loyang berukuran 9 x 13 inchi yang telah diolesi minyak dan 8) letakkan di tengah oven yang sudah dipanaskan pada suhu 175°C. Panggang sekitar 25-30 menit, kemudian cek kematangannya dengan 9) menancapkan lidi pada bagian tengah kue.
Jadi jawaban yang benar adalah;
7) batter
8) place
9) inserting

Latihan Bab

Aspects of Procedures

Introduction to Procedure Text

Konsep Kilat

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