Review

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    Last Sunday was a big day for my family. That day, my mother had her fortieth birthday.
    I, my sister, and my father wanted to make special dinner for our mother. We would make a mushroom soup, my mother's favourite dish.
    In the kitchen, we were so busy. My sister clean the mushroom first. Then, she cleaned other vegetables like carrots and broccoli. After that, she cleaned the leeks. My father boiled a pan of water. I waited for my sister to clean the vegetables. While waiting, I chopped some seasonings like onions and shallots. Then, when I chopped the shallots, I cut my forefinger. I screamed. It was hurt a bit.
    My dad quickly cleaned the cut with water and wrapped it with bandage. After that, I continued to chop. This time, I did it more carefully and slowly.

Why did the writer want to make mushroom soup?