Read the following text carefully! Peel the potatoes with a potato peeler. After the potatoes are peeled, cut them in half lengthwise. Slice the long way and cut into even thin pieces. Put them in a bowl ofice water and let them soak for about 20 minutes. This helps remove starch and make them crispier. Rinse well and then thoroughly pat them dry with paper towel. Make sure you get as much water off as you can. Next put them in a ziplock bag with 1-2 tsp of oil and shake to coat. Line a baking sheet with foil, and place a cooling rack on top of it. Lay the potatoes on the cooling rack so that they are not touching. Sprinkle with salt. Bake at 450 degrees F for 30 minutes or until golden brown and crispy. Source: superhealthykids.com What should we do before baking the potato?

Question

Read the following text carefully!

Peel the potatoes with a potato peeler. After the potatoes are peeled, cut them in half lengthwise.
Slice the long way and cut into even thin pieces.
Put them in a bowl of ice water and let them soak for about 20 minutes. This helps remove starch and make them crispier.
Rinse well and then thoroughly pat them dry with paper towel. Make sure you get as much water off as you can.
Next put them in a ziplock bag with 1-2 tsp of oil and shake to coat. Line a baking sheet with foil, and place a cooling rack on top of it. Lay the potatoes on the cooling rack so that they are not touching. Sprinkle with salt.
Bake at 450 degrees F for 30 minutes or until golden brown and crispy.

Source: superhealthykids.com

What should we do before baking the potato?