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How to make Patty Cakes
Ingredients:
3 tablespoons of butter
1/4 cup castor sugar
1 egg
1/4 teasspoon of vanilla
1 cup self-raising flour
Pintch salt
1/4 cup milk
butter icing
Methods:
1. beat butter and sugar until creamy.
2. add lightly egg and vanilla. beat them well.
3. sift flour and salt together.
4. fold in dry ingredients alternately with milk. Mix well.
5. drop heaped teaspoonfuls of mixture into well-greased patty tins or papper.
6. bake in a moderately hot oven for 10 to 15 minutes.
7. cool on wire rack. then decorate it with butter icing.
"Beat them well."(step 2).
The word 'them' in the sentence refrers to...
butter and sugar
beaten egg and vanilla
cream, beaten egg and vanilla
beaten egg, vanilla, butter and sugar
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