HOW TO MAKE NASI UDUK INGREDIENTS : - 2 cups of rice - 2 cups of coconut milk - 1 tsp salt - 1 pandan leaf - 1 jeruk purut leaf -1 salam leaf - 1 lemon grass UTENSILS : - steamer - pan - big pot - rice paddle COOKING METHOD : 1. Cook the coconut milk with all the other ingredients except the rice. 2. Meanwhile, wash the rice in another big pot. 3. When the coconut milk comes to a boil, pour it in the pot filled with rice and stir frequently until all the liquid is absorbed. 4. Move the rice to a steamer until it is cooked. 5. Take out the leaves before serving. PRESENTATION : 1. Serve hot on a platter with shredded omelet and a mixture of fried peanuts and fried onions. 2. Garnish the platter with sliced cucumber, tomato and green leaves. This recipe makes 4 servings. What is the generic structure of the text above?

HOW TO MAKE NASI UDUK

INGREDIENTS :                                         
- 2 cups of rice                                             
- 2 cups of coconut milk                             
- 1 tsp salt                                                     
- 1 pandan leaf                                        
- 1 jeruk purut leaf 
- 1 salam leaf
- 1 lemon grass

UTENSILS :

- steamer     - pan      - big pot      - rice paddle

COOKING METHOD :
1. Cook the coconut milk with all the other ingredients except the rice.
2. Meanwhile, wash the rice in another big pot.
3. When the coconut milk comes to a boil, pour it in the pot filled with rice and stir frequently until all the liquid is absorbed.
4. Move the rice to a steamer until it is cooked.
5. Take out the leaves before serving.

PRESENTATION :
1. Serve hot on a platter with shredded omelet and a mixture of fried peanuts and fried onions.
2. Garnish the platter with sliced cucumber, tomato and green leaves. This recipe makes 4 servings.

 

What is the generic structure of the text above?