For number 1-2, read this text. No-Bake Oreo Cheesecake Can you believe you only need less than 10 ingredients to make a sweet and creamy cake? This is a simple recipe you can try at home. Try this dessert while you study at home! Ingredients: 40 Oreo vanilla cream cookies (finely crushed) 30 Oreo vanilla cream cookies (coarsely crushed) 1 kg plain cream cheese 2 cups sugar 4 cups whipped cream 6 tablespoons butter, melted Chocolate/strawberry sauce (optional) Oreo cookies for garnish Tools: Baking pan (any size works) Mixer Refrigerator Serving plate Steps: First, combine the finely crushed Oreo with the melted butter. Second, press that mixture into a baking pan. Third, refrigerate it. Then, whip the cream cheese and whipped cream with mixer on high speed until smooth and creamy. After the cream cheese mixture done, add all sugar and continue to whip on high speed until well combined. Next, put the coarsely crushed Oreo cookies into the cream cheese mixture. Don’t use mixer to blend them. Use plastic spatula to blend them. Once it well blended, take out the mixture that you once put in the refrigerator. Pour that cream cheese mixture into the same baking pan. Refrigerate it for 2-4 hours. Finally, decorate it with chocolate/strawberry sauce and Oreo cookies as the garnish. Serve it on a serving plate. Below are some materials and ingredients need to make the recipe above, EXCEPT …

Question

For number 1-2, read this text.

No-Bake Oreo Cheesecake

Can you believe you only need less than 10 ingredients to make a sweet and creamy cake? This is a simple recipe you can try at home. Try this dessert while you study at home!

Ingredients:

40 Oreo vanilla cream cookies (finely crushed)
30 Oreo vanilla cream cookies (coarsely crushed)
1 kg plain cream cheese
2 cups sugar
4 cups whipped cream
6 tablespoons butter, melted
Chocolate/strawberry sauce (optional)
Oreo cookies for garnish

Tools:

Baking pan (any size works)
Mixer
Refrigerator
Serving plate

Steps:

First, combine the finely crushed Oreo with the melted butter.
Second, press that mixture into a baking pan.
Third, refrigerate it.
Then, whip the cream cheese and whipped cream with mixer on high speed until smooth and creamy.
After the cream cheese mixture done, add all sugar and continue to whip on high speed until well combined.
Next, put the coarsely crushed Oreo cookies into the cream cheese mixture. Don’t use mixer to blend them. Use plastic spatula to blend them.
Once it well blended, take out the mixture that you once put in the refrigerator.
Pour that cream cheese mixture into the same baking pan.
Refrigerate it for 2-4 hours.
Finally, decorate it with chocolate/strawberry sauce and Oreo cookies as the garnish.
Serve it on a serving plate.