Roboguru

Determine when to defrost your food in the refrigerator. Most items will usually defrost within up 24 hours; however, large items such as frozen turkeys and chickens may take several days to defrost

  1. Determine when to defrost your food in the refrigerator. Most items will usually defrost within up 24 hours; however, large items such as frozen turkeys and chickens may take several days to defrost.
  2. Verify that the temperature of your refrigerator is set to 4.4 degrees Celsius. Your food will take longer to defrost if the temperature of your refrigerator is several degrees lower.
  3. Place your frozen food on a plate or dish to prevent leaks. Any juice that drips from your defrosted food may contaminate other foods in your refrigerator.
  4. Prepare your food shortly after it has been defrosted. Some food must u prepared and eaten immediately to prevent bacteria growth; however, you may freeze the food, as long as it is placed in the freezer within the time frame in which you should have eaten it.

What should we do after the food has already been defrosted?

  1. wait for several more hours

  2. prepare and eat it immediately

  3. lower the temperature on the fridge

  4. prevent the bacteria from growing on them

Jawaban:

Yang harus dilalukan setelah makanan sudah tidak dalam keadaan beku adalah langsung memasak dan memakannya. Hal ini tertulis pada langkah keempat, "Prepare your food shortly after it has been defrosted" (Masak makanan mu segera setelah makanan tersebut sudah tidak dalam keadaan beku). Maka jawaban B adalah jawaban yang tepat.

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