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Listen and learn.
Atiqah: Wow, it looks yummy.
Binsar: Yes, it looks delicious. What do you call it?
Johan: It's Nasi Lemang. It's a traditional food from North Sumatra.
Atiqah: But, it's also found in Kalimantan, right?
Johan: That's true. It is also famous in Kalimantan and even Malaysia.
Binsar: Is it made of rice?
Johan: Yes. It's made of sticky rice, coconut milk, and salt.
Atiqah: Then, it is put in a bamboo tube.
Johan: Yes. Before the rice is put inside, the bamboo is lined with banana leaves. After that, it is placed on a small fire for about three to four hours.
Binsar: Wow, that's a very long time.
Johan: It is usually eaten with meat dishes, such as chicken curry.
Binsar: I feel really hungry now.
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