Anonim A

16 September 2021 09:43

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Anonim A

16 September 2021 09:43

Pertanyaan

Novel Apple Pudding Ingredients: 4 green apples, peeled, cored and thickly sticed 4 cup/ 45g self-rising flour, sifted. 60g butter or margarine, cubed. ½cup/100g caster sugar 1¼cups/ 300ml water Method: First, Place apple in a heat-proof dish. Place flour in a bowl and rub in margarine with a spatula. Then, Stir in sugar and water (mixture should be lumpy). Pour over apples. Finally, Bake at 180°C for an hour or until syrupy and golden. Serve warm with cream or ice cream. Answer these questions based the text above. 1. What is the text about? 2. How much we need the flour? 3. What should we do first? 4. In your opinion, why should we core the apples? 5. How should we serve Novel Apple Pudding?

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